I'm hugely into fashion eg coats scarves and like the idea. I have a lot of handmedowns in fact.As for Mother's Day today i'm heading over to
my parents place to have lunch with them.
Mum's getting a new scarf that will go with her new coat that dad got her.
Vegan white chocolate? That sounds interesting!I don't do cigars, but I do enjoy vegan white chocolate.
Vegan white chocolate? That sounds interesting!
Poor you Tiffany.I am sensitive to dairy and sugar alcohols, but I finally found sweets I can tolerate, yay!
Pascha Organic White Baking Chips
Organic Vegan White Baking Chips - Dairy-Free, Vegan, Rice-Based - Case - 8 x 7 oz - Pascha Chocolate Co
Our vegan, organic, sustainably sourced, 100% plant-based, smooth rice-based, dairy-free white baking chips. An alternative to white chocolate. Gluten-Free, Soy-Free, and Nut-Free. It's a white chip day!paschachocolate.com
Gluten and lactose intolerance is a double whammy...really hard to find ready-made foods that don't have your intolerant ingredients in them. I can see why you can't enjoy pastries. We have lactose free milk at home too. Soy can have such a good flavor. I've experimented with wheat alternatives, (I shouldn't eat wheat either) no dairy and no eggs. Sometimes it works and some times it fails really bad. I have so many food restrictions it's ridiculous, so I get your challenge. I have a 100 year old breakfast cake recipe that is delicious, no egg, very basic with brown sugar, wheat flour and butter, however, I plan to modify it with vanilla rice milk in place of the buttermilk and I'll use a wheat alternative and see what I get. I hope it works.Poor you Tiffany.
i'm both gluten and lactose intolerant.
so i can't have a lot of stuff with pastry around it and wheat, yeast, and flour in it.
Soy milk and lactose free milk is my best friend
I've read very good info on goat's milk but I've never tried it. Chocolate is my favorite sweet and I'd still be eating my favorite chocolate chips that are dairy free, but they suddenly were bothering me so I made the change to the white chocolate chips and they are just fine. Carb's are terrible on teeth, you're smart to be watchful of the foods you eat as the "sugar" that's in carbs while sitting on your teeth, can make your teeth very sensitive and of course can cause decay later. That's nice that you are so caring about what you serve to friends to make sure there's ample choices to for everyone!Regular milk is better for me. I'm not sure but goat milk definitely has the best attributes. I'm not... that interested in the flavour of other including soy milks. Love chocolate, though sweets are honestly getting a bit much for me, and I'm trying to take care of my teeth. If everyone is gluten intolerant I moderate and include a bit of all.
When I'm on my own I'm usually having some Reeces or something similar, though Mars has a diet chocolate drink that tastes good. I'm preferable to the cow farms offered at the supermarketI've read very good info on goat's milk but I've never tried it. Chocolate is my favorite sweet and I'd still be eating my favorite chocolate chips that are dairy free, but they suddenly were bothering me so I made the change to the white chocolate chips and they are just fine. Carb's are terrible on teeth, you're smart to be watchful of the foods you eat as the "sugar" that's in carbs while sitting on your teeth, can make your teeth very sensitive and of course can cause decay later. That's nice that you are so caring about what you serve to friends to make sure there's ample choices to for everyone!
My mother is the same, she has given up giving up alcohol, and while she's more reserved about it it's still, well, heartbreaking. It's both classic in stereotype, and it's like the old chefs who think that they need to be on the go 24/7.I don't drink anyway. Not after seeing my natural mother do this then pass away from heart issues, sepsis, cancer of the mouth, etc.
it just confirms it. That my natural mother went overboard with everything.
Chocolate is the ultimate sweet to bring people togetherWhen I'm on my own I'm usually having some Reeces or something similar, though Mars has a diet chocolate drink that tastes good. I'm preferable to the cow farms offered at the supermarket
I'm more preferable to stuff I can enjoy, however it's usually served (typically coffee shops). With friends I generally give regular sweets, and with a little bit of personal flair. Love chocolate
I can't have too much of all things dairy, but if i have anything it will be nutella, m & m's, clinkers, etc
as for margerines and butter it's western for me and nuttlex for me when i need it.
I have my own coffee machine as well.
My mother is the same, she has given up giving up alcohol, and while she's more reserved about it it's still, well, heartbreaking. It's both classic in stereotype, and it's like the old chefs who think that they need to be on the go 24/7.
I'm off taking a break from this forum for a while anywho
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